Spicy Turkish Tarhana Soup Mix – Traditional Village Style (Koy Tarhanasi Acili) – Fermented Yogurt & Wheat Soup Base – 500g

Enjoy the bold and authentic taste of Anatolian cuisine with Spicy Turkish Tarhana (Koy Tarhanasi Acili) 🌶️🇹🇷

This traditional fermented soup mix is made with yogurt, wheat flour, vegetables, and spices, then naturally dried to create a rich, tangy, and slightly spicy flavor.

A perfect balance of comfort and heat — just like homemade village soup.

✨ Highlights:

• 🌶️ Spicy (Acili) traditional recipe
• Authentic Turkish village-style tarhana
• Made with fermented yogurt & wheat
• Rich, tangy and slightly hot flavor
• Quick & easy preparation
• Homemade taste experience

🍲 How to Prepare:

1. Add 1–2 tablespoons of tarhana to water
2. Stir continuously while heating
3. Cook until thickened
4. Optional: add butter, garlic, or tomato paste

Ready in minutes ✔️

💼 Perfect For:

• Spicy food lovers 🌶️
• Quick homemade meals
• Cold weather comfort food
• Traditional Turkish cuisine

📦 Storage:

Store in a cool, dry place away from sunlight.

⚠️ Allergen Info:

Contains gluten and dairy (yogurt)